Prevalence of obesity in the United States.
By Cynthia L Ogden, M. Carroll, K. Flegal. Journal of the American Medical Association (JAMA), 2014
1,575 citations recorded by the source corpus.
Subfields: General Health Professions, Pharmacy, Public Health, Environmental and Occupational Health
View Paper: https://www.semanticscholar.org/paper/cc0372f88ec2116b6ce8566a1073c01a61f801d7
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In Public Health, Environmental and Occupational Health
Citations in the corpus
- Food cue reactivity and craving predict eating and weight gain: a meta-analytic review (2015, neutral): “Today, two-thirds of the USA is overweight or obese, whereas only 15% were 30 years ago (74).”
- Causal Relationship between Obesity and Vitamin D Status: Bi-Directional Mendelian Randomization Analysis of Multiple Cohorts (2013, background): “The prevalence of obesity has increased in the last two decades and it is presently the most common and costly nutritional problem [1–4].”