Yeast population dynamics of industrial fuel-ethanol fermentation process assessed by PCR-fingerprinting

By E. A. Silva-Filho, Scheila Karina Brito dos Santos, A. D. M. Resende, J. O. Morais, M. A. Morais, D. A. Simões. Antonie van Leeuwenhoek, 2005

90 citations recorded by the source corpus.

Subfields: Food Science, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/caa97afdf62e4373676a5ab15136066f532d272d