Global poultry production: current state and future outlook and challenges
By Anne Mottet, G. Tempio. 2017
637 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Ecology, Evolution, Behavior and Systematics
View Paper: https://www.semanticscholar.org/paper/c97f98cf44a22828741ddeb257c2a4481638402e
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Animal Science and Zoology
Citations in the corpus
- Genetic selection of broilers and welfare consequences: a review (2019, background): “Worldwide, over 66 billion broilers are slaughtered annually (FAO 2017), with the United States, China, the European Union and Brazil being the biggest producers (Mottet and Temptio 2017).”
- Future demands of the poultry industry: will we meet our commitments sustainably in developed and developing economies? (2021, background): “Smallholder systems, mostly found in the middle- and low-income countries in the tropics, contribute 8% of global egg production but only 2% of poultry meat production (Mottet and Tempio 2016).”