Adsorption mechanism of guar gum at solid–liquid interfaces

By J. Wang, P. Somasundaran, D. Nagaraj. 2005

145 citations recorded by the source corpus.

Subfields: Food Science, Materials Chemistry, Water Science and Technology

View Paper: https://www.semanticscholar.org/paper/c8be6d8b6f18919a40c0c727656ee1827f125dd0