Amino acids as a nitrogen source for tomato seedlings: the use of dual-labeled (13C, 15N) glycine to test for direct uptake by tomato seedlings.

By T. Ge, Shiwei Song, P. Roberts, Davey L. Jones, Danfeng Huang, K. Iwasaki. 2009

85 citations recorded by the source corpus.

Subfields: Plant Science, Soil Science

View Paper: https://www.semanticscholar.org/paper/c811590f97aa4d2bf708752f1e9da693d9bf328e

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Plant Science

1. Q. Shen
2. Ruifu Zhang
3. J. Schjoerring

In Soil Science

1. Q. Shen

Citations in the corpus

• Interactions between uptake of amino acids and inorganic nitrogen in wheat plants (2011, background): “…but it is well documented that amino acid uptake occurs in a wide range of species in- 25 cluding gymnosperms (Nasholm et al., 1998), dicots (Ge et al., 2009; Kielland, 1994; Nasholm et al., 1998, 2000; Streeter et al., 2000) and monocots (Biernath et al., 2008; El-Naggar et al., 2009;…”
• Continuous application of different organic additives can suppress tomato disease by inducing the healthy rhizospheric microbiota through alterations to the bulk soil microflora (2018, background): “Moreover, amino acids are excellent C and N sources for microbes (Ge et al. 2009), and may induced microbial communities variation.”