Dietary Supplements for the Health and Quality of Cultured Fish

By H. Nakagawa, M. Sato, D. Gatlin. 2007

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Zebrafish as a model organism for nutrition and growth: towards comparative studies of nutritional genomics applied to aquacultured fishes (2011, methodology): “Is a discipline that investigates gene-nutrient interactions using two approaches: ‘‘Nutrigenomics’’, which studies how diet affects the expression of certain genes, and ‘‘Nutrigenetics’’, which studies the genetic variants that influence the organism’s response to nutrients (Kaput et al. 2003; Müll”
Use of Probiotics in Aquaculture (2012, background): “However, this caused various problems such as the presence of antibiotic residues in animal tissues, the generation of bacterial resistance mechanisms, as well as an imbalance in the gastrointestinal microbiota of aquatic species, which affected their health [88].”
Combined effects of exogenous enzymes and probiotic on Nile tilapia (Oreochromis niloticus) growth, intestinal morphology and microbiome (2016, unknown): “The growing concept of immune-nutrition (production of high quality feed with optimal growth and immune boosting effects) could be of benefit to intensive aquaculture operation (Nakagawa et al., 2007, Kiron, 2012).”