Polyphenolic compounds of Mediterranean Lamiaceae and investigation of orientational effects on Acanthoscelides obtectus (Say)
By C. Regnault-Roger, M. Ribodeau, Abdelhaziz Hamraoui, Isabelle Bareau, P. Blanchard, Maria-Isabel Gil-Munoz, F. Barberán. 2004
86 citations recorded by the source corpus.
Subfields: Food Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/c6b4298fcec553b8f9efd6210379c6c62401b7a9
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In Food Science
In Plant Science
Citations in the corpus
- Toxicity of naturally occurring compounds of Lamiaceae and Lauraceae to three stored-product insects (2007, background): “The focus over the last few years has been on the determination of the insecticidal activity of isolated chemical compounds from plant extracts in order to find out the most biologically active chemical components (Regnault-Roger and Hamraoui, 1995; Clemente et al., 2000; Huang et al., 2002; Lee et ”