Properties of soy protein isolate/polycaprolactone blends compatibilized by methylene diphenyl diisocyanate ☆

By Z. Zhong, X. Sun. 2001

162 citations recorded by the source corpus.

Subfields: Biomaterials, Food Science, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/c5f637c87db6a5de186a42efbbf092cf665bbf17

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In Biomaterials

1. C. Fellows
2. William O. S. Doherty
3. Payam Mousavioun

Citations in the corpus

• Value-adding to cellulosic ethanol: lignin polymers. (2011, background): “…main drawbacks of protein-based materials are high water absorption and the difficulty of separating the proteins from naturally occurring colourants without denaturation, but these obstacles are gradually being overcome (John and Bhattacharya, 1999; Otaigbe and Adams, 1997; Zhong and Sun, 2001).”