In vitro digestion and physicochemical properties of wheat starch/flour modified by heat-moisture treatment

By Xu Chen, Xiaowei He, Xiong Fu, Qiang Huang. 2015

194 citations recorded by the source corpus.

Subfields: Food Science, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/c57a23b02c9452aa109b761e7039f078830dbd1f