Resveratrol as an anti-inflammatory and anti-aging agent: mechanisms and clinical implications.

By C. A. de la Lastra, I. Villegas. Molecular Nutrition & Food Research, 2005

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Anti-Inflammatory Action and Mechanisms of Resveratrol (2021, background): “Subsequently, resveratrol was found to exhibit multiple bioactivities, including anti-oxidative [3], anti-inflammatory [4], cardiovascular protective [5], and anti-aging [6] properties, in animals.”
Role of Phenolic Compounds in Human Disease: Current Knowledge and Future Prospects (2021, background): “Although the specific mechanisms that underlie these anti-inflammatory activities are not yet understood, there is an element between a high absorption of these intensifies and a devaluation in intemperate response [81].”