Reactive Oxygen Species in Plant Cell Death1
By F. Van Breusegem, J. Dat. Plant Physiology, 2006
655 citations recorded by the source corpus.
Subfields: Molecular Biology, Plant Science
View Paper: https://www.semanticscholar.org/paper/c516beb784844c5de4b721f445768da6215e1954
How researchers see this paper
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In Molecular Biology
In Plant Science
- Marian Brestic
- M. Živčák
- T. Gechev
- R. Bulgari
- Ó. Vicente
- Marina Fuertes
- Francisco Sanchez
- G. Franzoni
Citations in the corpus
- Impact of Metal and Metal Oxide Nanoparticles on Plant: A Critical Review (2017, background): “Once the ROS is produced as the result of nanoparticle interaction, it is known that it interacts with almost all cellular components producing protein modifications, lipid peroxidation, and damage to DNA (Van Breusegem and Dat, 2006).”
- Effects of Salt and Water Stress on Plant Growth and on Accumulation of Osmolytes and Antioxidant Compounds in Cherry Tomato (2015, background): “ROS are continuously generated by plants as by-products of different metabolic pathways, but under stress their production increases leading to oxidative damage of cellular membranes, proteins, carbohydrates and DNA (Van Breusegem and Dat, 2006).”
- Reactive oxygen species as signals that modulate plant stress responses and programmed cell death (2006, background): “Plant processes regulated by ROS.”
- Biostimulants Application in Horticultural Crops under Abiotic Stress Conditions (2019, background): “Salt stress could also alter several metabolic processes in plants, such as photosynthesis [157,158], respiration [159], phytohormone regulation, protein biosynthesis, nitrogen assimilation [160], and can also generate secondary oxidative stress [146,161].”