Effect of dietary supplementation of peppermint on performance, egg quality, and serum metabolic profile of Hy-Line Brown hens during the late laying period
By A. Abdel-Wareth, J. Lohakare. 2014
86 citations recorded by the source corpus.
Subfields: Animal Science and Zoology, Pharmacology, Plant Science
View Paper: https://www.semanticscholar.org/paper/c37d7349551d69a8dd9c08c7608f184f2fb23dee
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Citations in the corpus
- Current use of phytogenic feed additives in animal nutrition: a review (2016, background): “) leaves (0, 5, 10, 15, or 20 g/kg for 12 weeks) in HyLine Brown laying hens (64-week-old) in the study of Abdel-Wareth and Lohakare (2014) led to significantly increased (linear, P < 0.001) egg weight, egg production, egg mass, and feed intake from 64–68, 68–72, 72–76, and 64–76 weeks of age. Moreo”