Genetic gain in yield and associated changes in phenotype, trait plasticity and competitive ability of South Australian wheat varieties released between 1958 and 2007

By V. Sadras, C. Lawson. 2011

242 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/c32932d14c0e9126e8122c50f173540dcf826a3e

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Agronomy and Crop Science

In Plant Science

Citations in the corpus

Five decades of selection for yield reduced root length density and increased nitrogen uptake per unit root length in Australian wheat varieties (2016, methodology): “These varieties were selected using two criteria: wide adoption in the winter-rainfall environments of Australia and narrow phenological range (Sadras and Lawson 2011).”
Genetic Progress in Grain Yield and Physiological Traits in Chinese Wheat Cultivars of Southern Yellow and Huai Valley since 1950 (2017, background): “, 2010), Australia (Sadras and Lawson, 2011), the United Kingdom (Shearman et al.”
Interactions between water and nitrogen in Australian cropping systems: physiological, agronomic, economic, breeding and modelling perspectives (2016, background): “…nitrogen-related traits of wheat Two studies have quantified the changes in the wheat phenotype in the winter-rainfall regions of Australia from early breeding until the mid1980s (Siddique et al. 1989, 1990a, 1990b) and for the period 1958–2007 (Sadras and Lawson 2011, 2013; Sadras et al. 2012d).”
Optimizing dry-matter partitioning for increased spike growth, grain number and harvest index in spring wheat (2019, background): “2005), Australia 62 (Sadras and Lawson 2011), China (Xiao et al.”
Yield improvement and adaptation of wheat to water-limited environments in Australia—a case study (2014, background): “However, there has been little evidence for improved aboveground biomass contributing to increased yields until more recently (e.g. Shearman et al. 2005; Sadras and Lawson 2011; Bustos et al. 2013).”
Fruiting efficiency: an alternative trait to further rise wheat yield (2015, background): “Likewise, genetic gains reported for different countries for the last decades also seem to have been increasing less than required (Shearman et al. 2005 ; Acreche et al. 2008 ; Sadras and Lawson 2011 ; Lopes et al. 2012 ).”