Macroscopic and Histological Characterisation of Genes er1 and er2 for Powdery Mildew Resistance in Pea

By S. Fondevilla, T. W. Carver, M. Moreno, Diego Rubiales. European journal of plant pathology, 2006

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Identification of a New Gene for Resistance to Powdery Mildew in Pisum fulvum, a Wild Relative of Pea (2007, methodology): “Moreover, the resistance conferred by er2 was only expressed at a high temperature (25°C), whereas the expression of Er3 was independent of the temperature (Fondevilla et al. 2006, 2007).”
Pea (Pisum sativum L.) in the Genomic Era (2012, background): “Resistance conferred by this gene has proven to be stable and results in a barrier to pathogen penetration [167].”
Achievements and Challenges in Legume Breeding for Pest and Disease Resistance (2015, background): “Penetration resistance due to hampered haustoria formation (prehaustorial resistance) has been described against powdery mildew in pea (Fondevilla et al., 2006) and M. truncatula (Prats et al., 2007) and against rust in chickpea (Sillero et al., 2012), faba bean (Sillero and Rubiales, 2002), grass…”
Powdery mildew control in pea. A review (2012, background): “Nutrient uptake from the plant cell through the haustorium supports development of secondary hyphae that radiate across the host epidermis forming hyphal appressoria from which secondary haustoria are formed (Falloon et al. 1989; Smith et al. 1996; Fig.”