Effect of citric acid and processing on the performance of thermoplastic starch/montmorillonite nanocomposites

By Ning Wang, Xingxiang Zhang, N. Han, Shi-he Bai. 2009

153 citations recorded by the source corpus.

Subfields: Biomaterials, Polymers and Plastics

View Paper: https://www.semanticscholar.org/paper/c2d7a3073a61c3efe082ffe12cb98f1568408d55

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In Biomaterials

1. Kazem Majdzadeh-Ardakani
2. F. Sadeghi
3. M. Saeidi
4. A. H. Navarchian
5. A. M. Nafchi
6. A. Alias
7. Mahdi Moradpour

In Polymers and Plastics

1. Kazem Majdzadeh-Ardakani
2. F. Sadeghi
3. M. Saeidi
4. A. H. Navarchian
5. A. M. Nafchi
6. A. Alias
7. Mahdi Moradpour

Citations in the corpus

• Thermoplastic starches: Properties, challenges, and prospects (2013, background): “TPS and nano-composites mixtures improve the mechanical properties and thermal barrier of materials [170–176].”
• Optimization of mechanical properties of thermoplastic starch/clay nanocomposites (2010, background): “Moreover, these shifts are the representatives of fragmentation and dissolution of starch granules by citric acid (Ning et al., 2009).”