Gut microbial metabolites in obesity, NAFLD and T2DM

By E. Canfora, Ruth C. R. Meex, K. Venema, Ellen E. Blaak. Nature Reviews Endocrinology, 2019

1,246 citations recorded by the source corpus.

Subfields: Epidemiology, Molecular Biology, Physiology

View Paper: https://www.semanticscholar.org/paper/5f67804763ca2bc4c2df44eaac92cc2f38665f48

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Molecular Biology

1. H. Smidt
2. Ellen E. Blaak
3. John Penders
4. Erwin G. Zoetendal

In Physiology

1. Ellen E. Blaak
2. H. Smidt

Citations in the corpus

• The Effects of Vegetarian and Vegan Diets on Gut Microbiota (2019, background): “Other effect of SCFAs is to increase thermogenesis, preventing/treating obesity (80, 81).”
• Gut microbiome stability and resilience: elucidating the response to perturbations in order to modulate gut health (2020, background): “…potential may contribute to the chronicity of human microbiota-related diseases, 10 including obesity and insulin resistance, 11 type 2 diabetes mellitus (T2DM), 12 gastrointestinal disorders 13 and recurrent infection with Clostridioides difficile (formerly named Clostridium difficile ).”
• Free Fatty Acid Receptors in Health and Disease. (2020, background): “Dietary fiber intake reduces the risk of obesity, diabetes, inflammatory bowel disease, colon cancer, and cardiovascular disease (28, 42, 61, 198).”
• Short chain fatty acids in human gut and metabolic health. (2020, neutral): “Also, other studies using one specific fibre did not show very pronounced metabolic effects as reviewed by Canfora et al. (2019).”