Flowability, cohesive, and granulation properties of wheat powders

By V. Landillon, Denis Cassan, M. Morel, B. Cuq. 2008

154 citations recorded by the source corpus.

Subfields: Computational Mechanics, Food Science, Mechanical Engineering

View Paper: https://www.semanticscholar.org/paper/bf81ab26859b0a6d501e8603ca7198b26ad25996