Effect of ultrasound treatment on particle size and molecular weight of whey proteins
By A. Jambrak, Timothy J. Mason, V. Lelas, L. Paniwnyk, Z. Herceg. 2014
351 citations recorded by the source corpus.
Subfields: Biotechnology, Food Science, Physiology
View Paper: https://www.semanticscholar.org/paper/bdd398be996034e58446e604e54f597172180bd6