Effect of ultrasound treatment on particle size and molecular weight of whey proteins

By A. Jambrak, Timothy J. Mason, V. Lelas, L. Paniwnyk, Z. Herceg. 2014

351 citations recorded by the source corpus.

Subfields: Biotechnology, Food Science, Physiology

View Paper: https://www.semanticscholar.org/paper/bdd398be996034e58446e604e54f597172180bd6