The influence of temperature and ration on growth, feed conversion, body composition and nutrient retention of juvenile turbot (Scophthalmus maximus)
By E. V. Ham, M. Berntssen, A. Imsland, A. Parpoura, S. W. Bonga, S. Stefansson. 2003
181 citations recorded by the source corpus.
Subfields: Aquatic Science, Immunology
View Paper: https://www.semanticscholar.org/paper/bd434504d55013279eadf7980ba7f9f4d566516a
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In Aquatic Science
Citations in the corpus
- Temperature effects on growth-ration relationships of juvenile sea cucumber Apostichopus japonicus (Selenka) (2007, result): “This result was similar to those of previous studies on other aquatic animals, such as fish (Micropterus salmoides, Beamish, 1972; Salmo trutta, Elliott, 1976; Scophthalmus maximus, Koskela et al., 1997; S. maximus, Van Ham et al., 2003) and shrimp (Fenneropenaeus chinensis, Tian et al., 2006).”
- Comparative Thermal Requirements of Westslope Cutthroat Trout and Rainbow Trout: Implications for Species Interactions and Development of Thermal Protection Standards (2007, methodology): “We conducted our study using satiation rations, and differences in growth and survival would probably become more pronounced with the reduced food availability and growth potential (e.g., Brett et al. 1969; Van Ham et al. 2003; Li et al. 2004) characteristic of high-elevation streams during summer”