Near infrared spectroscopy for determination of mycotoxins in cereals

By H. Pettersson, L. Åberg. 2003

148 citations recorded by the source corpus.

Subfields: Analytical Chemistry, Biotechnology, Plant Science

View Paper: https://www.semanticscholar.org/paper/bd0f57aec779286fd82eddeac2ffecb4cd90b413

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Analytical Chemistry

1. Ahmad F Alshannaq
2. Stephen R. Delwiche
3. Jae-Hyuk Yu

In Biotechnology

1. Ahmad F Alshannaq
2. Stephen R. Delwiche
3. Jae-Hyuk Yu

In Plant Science

1. Ahmad F Alshannaq
2. Stephen R. Delwiche
3. Jae-Hyuk Yu

Citations in the corpus

• Detection of Scab-Damaged Hard Red Spring Wheat Kernels by Near-Infrared Reflectance (2004, background): “Recent work by Pettersson and Åberg (2003) on scab-damaged wheat prepared by dilution series has also indicated the potential of DON level by whole grain NIR transmittance.”
• Occurrence, Toxicity, and Analysis of Major Mycotoxins in Food (2017, methodology): “The advantages of these methods are the ease of operation, requiring no chemicals, sample preparation, or extraction, and their rapid results [118].”