Arbuscular mycorrhizal contribution to copper, manganese and iron nutrient concentrations in crops – A meta-analysis

By A. Lehmann, Matthias C. Rillig. 2015

233 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/bb4642e57d6116c5044495f365bbf8f2c51d5878

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In Plant Science

1. P. Panneerselvam
2. V. Bianciotto
3. A. Berruti
4. E. Lumini
5. R. Balestrini

Citations in the corpus

• Arbuscular mycorrhizal symbiosis: plant growth improvement and induction of resistance under stressful conditions (2021, background): “These underground networks, with a length of approximately 25-30mg 1 soil (Mikkelsen et al. 2008; Wilson et al. 2009), also allows the absorption and transfer of micronutrients, like Zn and Cu (Lehmann and Rillig 2015).”
• Arbuscular Mycorrhizal Fungi as Natural Biofertilizers: Let's Benefit from Past Successes (2016, background): “Moving attention to copper (Cu), iron (Fe), and manganese (Mn), the study by Lehmann and Rillig (2015) has shown that there is a positive impact of AM symbiosis on crop plant Cu and, for intermediate experimental duration (lasting 56–112 days), Fe nutrition, while a benefit for plant Mn nutrition…”
• Estimating the contribution of arbuscular mycorrhizal fungi to drought tolerance of potted olive trees (Olea europaea) (2018, unknown): “2014), Cu, Fe, and Mn (Lehmann and Rillig 2015).”