Assessing the Impact of Crop Diversification on Farm Poverty in India

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To Specialize or Diversify: Agricultural Diversity and Poverty Dynamics in Ethiopia (2017, unknown): “Birthal et al. (2015) use the concept of diversiﬁcation as cultivation of high-value crops (HVCs) in India.”
The bumpy road from food to nutrition security – Slow evolution of India's food policy (2017, background): “…to an increase in the number of anganwadis, especially in the underserved areas, supplementary nutrition through ICDS was made universal from a targeted one, almost fourfold increase in the budgets between 2004 and 2008 and a policy directive to provide hot cooked meals (Biswas and Verma, 2009).”