Woodsmoke Health Effects: A Review

By L. Naeher, M. Brauer, M. Lipsett, J. Zelikoff, Christopher D Simpson, J. Koenig, Kirk R. Smith. Inhalation Toxicology, 2007

1,523 citations recorded by the source corpus.

Subfields: Health, Toxicology and Mutagenesis, Pollution, Safety, Risk, Reliability and Quality

View Paper: https://www.semanticscholar.org/paper/b9ac08784a5f841df26f146b3922df5c3746613e

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Health, Toxicology and Mutagenesis

1. J. Chow
2. John G. Watson
3. M. Brauer
4. A. Schneider
5. Annette Peters
6. S. Breitner
7. J. Cyrys
8. R. Rückerl

In Pollution

1. Gireesh Shrimali

Citations in the corpus

• Health effects of particulate air pollution: A review of epidemiological evidence (2011, background): “In industrialized countries, there is also a variety of indoor sources of air pollution such as smoke from candles and wood-burning stoves or fireplaces which can cause adverse health effects (Naeher et al., 2007), but outdoor air pollutants, especially from traffic, are usually the main concern.”
• Estimated Global Mortality Attributable to Smoke from Landscape Fires (2012, background): “Smoke from the combustion of biomass is composed of hundreds of chemicals, many of which are known to be harmful tohuman health (Naeher et al. 2007).”
• A hybrid ARIMA and artificial neural networks model to forecast particulate matter in urban areas: The case of Temuco, Chile (2008, background): “…attributed to RWC, this temporal profile and behavior could be similar to other woodsmoked cities, like Christchurch, New Zealand (Wang et al., 2006; Naeher et al., 2007; Titov et al., 2007), but different in other cities with PM 10 originating from a mixture of sources, including long-range…”
• Improved stoves in India: A study of sustainable business models (2011, background): “Indoor air pollution (IAP) from traditional biomass burning contributes to serious health problems, particularly cancer and respiratory infections that cause an estimated 1.6 million premature deaths annually (Naeher et al., 2007; Smith, 2006; WHO, 2006).”
• Biofuel Impacts on World Food Supply: Use of Fossil Fuel, Land and Water Resources (2008, background): “According to Naeher et al. (2007) [173], wood smoke contains an estimated 14 carcinogens and 4 co-carcinogens.”