The future of grain legumes in cropping systems
By Thomas R. Sinclair, Vincent Vadez. Crop and Pasture Science, 2012
112 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/b90d56a56b16d9fb85fad230a3135fea5e8521c5
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In Agronomy and Crop Science
In Plant Science
Citations in the corpus
- Common beans, biodiversity, and multiple stresses: challenges of drought resistance in tropical soils (2014, background): “Low soil fertility (poor plant nutrition) is considered a major abiotic stress limitation for crop production (Stamp and Visser 2012), especially for legume crops cultivated in relatively marginal environments (Sinclair and Vadez 2012).”
- The EU's dependency on soya bean import for the animal feed industry and potential for EU produced alternatives (2014, background): “…and disease management) which need to be studied in order to stimulate implementation of crop production (see: Jensen (2010) on the role of faba beans in crop rotations, Sinclair and Valdez (2012) on the role of legumes in general, and Sprent (2011) on legumes in European cropping systems).”
- Advances in Host Plant and Rhizobium Genomics to Enhance Symbiotic Nitrogen Fixation in Grain Legumes (2015, background): “For example, some legumes release unavailable phosphorous in the soil for recovery by the legumes themselves or other plants (Sinclair and Vadez, 2012).”