Built environments and obesity in disadvantaged populations.

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No time to lose: time constraints and physical activity in the production of health (2010, background): “unemployment and obesity rates may reflect a convergence of social norms, community and environmental factors, socioeconomic status, and genetic risk factors (in the case of obesity rates) that may be shared among residents and impact time use for physical activity (Chen et al. 2009; Lovasi et al. ”
Psychological Perspectives on Pathways Linking Socioeconomic Status and Physical Health (2011, background): “For instance, individuals who live in lowerSES neighborhoods typically have less access to healthy food and safe places to exercise (Lovasi et al. 2009), and they are also more vulnerable to environmental health risks, such as second-hand smoke, air pollution, ambient noise, suboptimal housing,…”
The local food environment and diet: A systematic review (2012, background): “N IH -PA Author M anuscript N IH -PA Author M anuscript Dzewaltowski, 2008; Holsten, 2009; Lovasi et al., 2009).”
The Environmentalism of the Poor revisited: : Territory and place in disconnected glocal struggles (2014, background): “Deprived urban neighborhoods tend to get poor environmental services such as green spaces, street cleaning and waste collection while wealthier and white communities enjoy environmental privileges – parks, coasts, open space – in a racially exclusive way (Anguelovski, 2014; Carruthers, 2008; Estabro”