Further Evidence that Zebra Chip Potato Disease in the Lower Rio Grande Valley of Texas is Associated with Bactericera cockerelli

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Zebra Chip Disease of Potato: Biology, Epidemiology, and Management (2012, background): “…been documented to occur in commercial potato fields in the United States, Mexico, Central America, and New Zealand (Secor and Rivera-Varas 2004; Munyaneza et al. 2007a; Liefting et al. 2008a; Secor et al. 2009; Crosslin et al. 2010; Espinoza 2010; Galviz et al. 2010; Munyaneza 2010;…”
The potato psyllid, Bactericera cockerelli (Sulc) (Hemiptera: Triozidae): life history, relationship to plant diseases, and management strategies. (2012, background): “‘Zebra chip’ (ZC) disease was first documented in potato fields near Saltillo, Mexico, in 1994 (Munyaneza et al., 2007a).”
Impact of Different Potato Psyllid Populations on Zebra Chip Disease Incidence, Severity, and Potato Yield (2008, background): “However, recent studies (Goolsby et al. 2007a,b; Munyaneza et al. 2007a,b) have shown that the potato psyllid, Bactericera cockerelli, is strongly associated with ZC.”
Psyllids as Vectors of Emerging Bacterial Diseases of Annual Crops (2010, background): “The zebra chip disease was first identified in potato fields near Saltillo, Coahuila, Mexico, in 1994, and was first documented in the United States in 2000 in potato fields near Pearsall and Lower Rio Grande Valley in Texas (Munyaneza et al. 2007a; Secor et al. 2009; Crosslin et al. 2010).”