Characterization of the antifungal and plant growth-promoting effects of diffusible and volatile organic compounds produced by Pseudomonas fluorescens strains

By Rocío Hernández-León, Daniel Rojas-Solís, Miguel Contreras-Pérez, M. D. C. Orozco-Mosqueda, L. Macías-Rodríguez, Homero Reyes-De la Cruz, E. Valencia-Cantero, G. Santoyo. 2015

222 citations recorded by the source corpus.

Subfields: Plant Science

View Paper: https://www.semanticscholar.org/paper/b800e901440d9e4e245a9eacdc887d930d77513b

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In Plant Science

Citations in the corpus

The role of abiotic factors modulating the plant-microbe-soil interactions: toward sustainable agriculture. A review (2017, background): “Similarly, these microorganisms receive benefits from plants that select them and promote their development in several ways, either by increasing their survival under stress conditions, or by producing hormones that stimulate microbial growth and/or eliminate pathogens in the soil (Berendsen et al.,”
Plant Growth-Promoting Bacteria as Bioinoculants: Attributes and Challenges for Sustainable Crop Improvement (2021, background): “Likewise, some bioinoculants can have dual action, that is, certain species of bacteria such as Pseudomonas or Bacillus can exert direct action by stimulating plant growth and at the same time, antagonizing pathogens and/or stimulating plant defenses [34].”
Biological control of the soil-borne fungal pathogen Sclerotinia sclerotiorum –– a review (2018, background): “…of Pseudomonas spp. produce many antimicrobial compounds, i.e. pyoluteorin, pyrrolnitrin, phenazines, siderophores, cyanide, 2,4-diacetylphloroglucinol (Compant et al. 2005) and enzymes that can lyse fungal cells, i.e. cellulose, chitinase, proteases and beta-glucanase (Hernandez-Leon et al. 2015).”
Postharvest biological control of blue mold of apple by Pseudomonas fluorescens during commercial storage and potential modes of action (2017, background): “Similarly, Hernández-León et al. (2015) showed that several Pseudomonas biocontrol strains produced an abundance of sulfur-containing volatiles with antifungal activity, including DMDS. Preliminary work on fumigation by a biocontrol agent (Mercier and Jiménez, 2003) showed that fumigation of apples…”