Comparison of selected methods of assessing freshness quality and remaining storage life of iced gilthead sea bream (Sparus aurata)

By V. Lougovois, Eustratios R. Kyranas, Vasiliki R. Kyrana. 2003

130 citations recorded by the source corpus.

Subfields: Animal Science and Zoology, Aquatic Science

View Paper: https://www.semanticscholar.org/paper/b673e77469c6c07a668e22f084f0d268a96abc7f

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Animal Science and Zoology

1. Tanmay Basak
2. Shriram Ramanathan
3. S. Chandrasekaran

In Aquatic Science

1. Tanmay Basak
2. Shriram Ramanathan
3. S. Chandrasekaran

Citations in the corpus

• Microwave food processing—A review (2013, methodology): “GR Torrymeter offered fast and reliable method for sensory assessment and the accuracy of determining shelf life period is lesser than that of other quality measurement techniques [Lougovois et al., 2003].”