Mechanical and Thermal Characteristics of Pea Starch Films Plasticized with Monosaccharides and Polyols
By Yachuan Zhang, J. H. Han. 2006
171 citations recorded by the source corpus.
Subfields: Biomaterials, Biomedical Engineering
View Paper: https://www.semanticscholar.org/paper/b4dfe48d5df4c15140179d8f4e0219b896b6d9e1
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In Biomaterials
In Biomedical Engineering
Citations in the corpus
- Active composite starch films containing green synthetized silver nanoparticles (2017, methodology): “Besides, film transparency was calculated as the absorbance value at 600 nm divided by film thickness and was expressed as A600/mm (Zhang & Han, 2006).”
- Natural-based plasticizers and biopolymer films: A review (2011, background): “Recently, many studies have focused on the use of polyols such as GLY [17,33,36,38,39,47,61,62,65,68–77], ethylene glycol (EG), diethylene glycol (DEG), triethylene glycol (TEG), tetraethylene glycol and polyethylene glycol (PEG) [16,36,39,41,61,78,79], propylene glycol (PG) [61], sorbitol [16,20,41”
- Recent advances in additive‐enhanced polymer electrolyte membrane properties in fuel cell applications: An overview (2019, background): “Polyols have been proven to be very effective for use in hydrophilic polymerization.(75) Due to its effectiveness as a plasticizer, many studies using polyols include glycerol, sorbitol, mannitol, and xylitol.”
- Thermoplastic starches: Properties, challenges, and prospects (2013, background): “Similarly, thermal property changes cause an increase in both Tg and melting point [92, 107].”