Recent Studies Related to Microwave Processing of Fluid Foods

By C. Salazar-González, M. F. San Martín‐González, A. López‐Malo, M. E. Sosa‐Morales. Food and Bioprocess Technology, 2011

171 citations recorded by the source corpus.

Subfields: Biotechnology, Food Science, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/b4d8f6821329be0dfc0cf17f58a2bd71cfbd55d2