The Exploitation of Crop Allelopathy in Sustainable Agricultural Production

By T. Khanh, M. Chung, Tran Dang Xuan, S. Tawata. 2005

308 citations recorded by the source corpus.

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Effects of aromatic plants incorporated as green manure on weed and maize development. (2009, result): “These results agree with those found by Moore et al. (1994), Kobayashi (2004) and Khanh et al. (2005), who reported that the reduced amounts of allelochemicals in the environment as a result of crop residue decomposition or the increased ability of the survived weeds to tolerate the allelochemicals…”
Allelopathy in agro-ecosystems: a critical review of wheat allelopathy-concepts and implications (2016, unknown): “In agricultural practices, suppressive effects may be exploited for pest and weed control (Khanh et al. 2005; Lithourgidis et al. 2011).”
Mimosine in Leucaena as a potent bio-herbicide (2006, unknown): “However, a dosage of 1–2 tons/ha caused heavy fieldwork and did not meet current agricultural produc- tion needs, due to shortage of the labor force (Khanh et al., 2005).”
Pathways to Shape the Bioeconomy (2017, background): “Biological weed control will replace the application of chemical herbicides by natural plant ingredients (allelochemicals), which suppress the germination and growth of weeds [84].”
Specific and total activities of the allelochemicals identified in buckwheat (2007, background): “), have strong allelopathic properties (Weston 1996; Campbell 1997; Tsuzuki 2001; Bhowmik & Inderjit 2003; Fujii et al. 2005; Khanh et al. 2005; Xuan et al. 2005).”