Accounting for the social dimension of sustainability: experiences from the biotechnology industry
By J. V. Geibler, C. Liedtke, H. Wallbaum, S. Schaller. 2006
132 citations recorded by the source corpus.
Subfields: Environmental Chemistry, Marketing, Strategy and Management
View Paper: https://www.semanticscholar.org/paper/b355dca40bdb5be7d38895b441871ab39f5d62ae
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Citations in the corpus
- Exploring Social Sustainability: Learning from Perspectives on Urban Development and Companies and Products (2014, unknown): “(Geibler et al.2006; Benoït et al. 2010).”
- How Frugal Innovation Promotes Social Sustainability (2016, background): “Notably, regarding businesses, social sustainability is understood more generally as a business that influences individuals’ or society’s well-being [110,123] or in other words, a system that meets the expectations of stakeholders without causing harm to the well-being of society and its members [12”
- Corporate Sustainable Development: Testing a New Scale Based on the Mainland Chinese Context (2011, background): “…to the health and safety of the community and employees (Baumgartner and Ebner 2010), considering stakeholder interests by stakeholder involvement (Geibler et al. 2006), improving public disclosure by making operational processes transparent (Erol et al. 2009), and creating and distributing…”