Role of Pycnoporus coccineus laccase in the degradation of aromatic compounds in olive oil mill wastewater

By A. Jaouani, F. Guillén, M. Penninckx, Angel T. Martı́nez, María Jesús Martínez. 2005

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Purification and characterization of a novel laccase from the ascomycete Trichoderma atroviride: Application on bioremediation of phenolic compounds (2010, methodology): “Zymograms were obtained using 10 mM 2,6-DMP in 100 mM sodium tartrate buffer, pH 5, after washing the gels for 10 min with the same buffer [20].”
Laccase purification and characterization from Trametes trogii isolated in Tunisia: decolorization of textile dyes by the purified enzyme (2006, background): “coccineus [13,21], and 75% with Phlebia radiata and Coriolops”
Use of Filamentous Fungi for Wastewater Treatment and Production of High Value Fungal Byproducts: A Review (2010, background): “For instance, phenolic compounds present in olive mill wastewater are similar to those derived from lignin degradation (Jaouani et al., 2005).”