A Computational Study of Cation−π Interactions vs Salt Bridges in Aqueous Media: Implications for Protein Engineering

By J. Gallivan, D. Dougherty. 2000

365 citations recorded by the source corpus.

Subfields: Materials Chemistry, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/b2d84e6077d734d52cbabe3cb2984afdfc52008f

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In Materials Chemistry

1. M. Jackson

In Molecular Biology

1. P. B. Crowley
2. Adel Golovin
3. M. Jackson

Citations in the corpus

• Molecular and Cellular Biophysics: Index (2006, background): “This energy was reduced to 5.5 kcal mole 1 in water (Gallivan and Dougherty, 2000).”
• Cation–π interactions in protein–protein interfaces (2005, background): “This interaction, electrostatic in nature,(31) is calculated to be more stabilizing than an analogous salt-bridge interaction.(32) Furthermore, the strength of the interaction is not strongly attenuated in water.”