Local and systemic resistance against fungal pathogens of tomato plants elicited by a compost derived from agricultural residues

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Suppression of soil-borne pathogens of tomato by composts derived from agro-industrial wastes abundant in Mediterranean regions (2008, background): “The induction of systemic resistance in plants growing in compost-amended substrates has been previously reported, but it is considered to be a rare and variable phenomenon (Krause et al. 2003; Vallad et al. 2003; Kavroulakis et al. 2005 ) and has been mainly proposed to play a key role in the supp”
Suppression of soilborne fungal diseases with organic amendments. (2007, background): “ANNEX SUPPRESSION OF SOILBORNE FUNGAL DISEASES WITH ORGANIC AMENDMENTS Pathogen Host plant Organic matter References Aphanomyces euteiches Pisum sativum Compost Lumsden et al., 1983 Phaseolus sp. Compost Stone et al., 2003 Pisum sativum Plant residues Muelchen et al., 1990 Pisum sativum Plant residu”
Antagonistic bacteria of composted agro-industrial residues exhibit antibiosis against soil-borne fungal plant pathogens and protection of tomato plants from Fusarium oxysporum f.sp. radicis-lycopersici (2010, background): “been attributed to complex interactions between abiotic characteristics and/or microbial populations and plants, involving microbial competition for nutrient substrates and ecological niches, antibiosis, microbial production of lytic enzymes, fatty acid degradation, parasitism, changes in nutrient a”