Size controlled synthesis of starch nanoparticles by a simple nanoprecipitation method

By S. Chin, S. Pang, S. Tay. 2011

229 citations recorded by the source corpus.

Subfields: Food Science, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/b1943e770b02e5bf7e6cb7432841b34314101d19