THE EFFECTS OF DROUGHT STRESS ON YIELD, RELATIVE WATER CONTENT, PROLINE, SOLUBLE CARBOHYDRATES AND CHLOROPHYLL OF BREAD WHEAT CULTIVARS
By Shamsi Keyvan. 2010
301 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/b14f24f69fa205a3804ff8763ad2fe301c67ecc6
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
- Z. Ahmad
- Muhammad Umair Hassan
- S. Akhtar
- S. Anjum
- M. Aamer
- T. Ahmad
- W. Mahboob
- Muhammad Umer Chattha
Citations in the corpus
- The Critical Role of Zinc in Plants Facing the Drought Stress (2020, background): “The reduction in chlorophyll content due to water stress also decreases the photosynthetic rate [24,38].”
- Physiological responses of wheat to drought stress and its mitigation approaches (2018, background): “High relative moisture content is a tolerance approach to water deficit and is due to more osmotic regulation (Keyvan 2010).”