Biofortification of crops for reducing malnutrition
By G. Khush, Sichul Lee, Jung-Il Cho, J. Jeon. Plant Biotechnology Reports, 2012
155 citations recorded by the source corpus.
Subfields: Plant Science, Soil Science
View Paper: https://www.semanticscholar.org/paper/b0d79e188c938a2d5ea526335a76df57003fd158
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Citations in the corpus
- Zinc biofortification in rice: leveraging agriculture to moderate hidden hunger in developing countries (2018, background): “Malnutrition can be addressed through nutritional diversification and food biofortification by minerals or by increasing mineral concentrations in staple crops during processing (Khush et al. 2012).”