Revision of the currently authorised maximum copper content in complete feed

By G. Aquilina, Giovanna Azimonti, V. Bampidis, M. Bastos, G. Bories, A. Chesson, P. Cocconcelli, G. Flachowsky, J. Gropp, B. Kolar and 11 more. 2016

112 citations recorded by the source corpus.

Subfields: Animal Science and Zoology, Food Science, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/affc7faed3a181911f1b2e264a68db439546e7d9