Flower colour and cytochromes P450

By Yoshikazu Tanaka. Phytochemistry Reviews, 2006

186 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

Cytochrome P450s in flavonoid metabolism (2006, background): “The biotechnological aspects about P450s producing flower color are discussed in another article in this volume (Tanaka 2006).”
Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids. (2008, background): “They are the key enzymes that determine the structures of anthocyanins and thus their color (Figure 2b; Tanaka, 2006).”
Genetic engineering in floriculture (2004, background): “The number is determined by flavonoid 3’-hydroxylase (F3’H) and flavonoid 3’, 5’-hydroxylase (F3’5’H), as shown in Fig. 30.1 and a review ( Tanaka 2006 ).”
Biosynthesis and Regulation of Phenylpropanoids in Plants (2017, background): “The other three are methylated derivatives of Cy or Dp (Cy for Pn, Dp for Pt and Mv) (Tanaka and Brugliera, 2013; Ali et al., 2016; Smeriglio et al., 2016).”
Anthocyanin Biosynthesis and Degradation Mechanisms in Solanaceous Vegetables: A Review (2018, background): “F3H and F35H are the primary enzymes responsible for the diversification of anthocyanins by determining their B-ring hydroxylation pattern and consequently their color (Tanaka and Brugliera, 2013).”