In Planta Transformation of Tomato

By A. Yasmeen, B. Mirza, Samia Inayatullah, N. Safdar, Maryam Jamil, Shawkat Ali, M. Choudhry. Plant Molecular Biology Reporter, 2009

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Tomato tolerance to abiotic stress: a review of most often engineered target sequences (2017, background): “Yu et al. (2009) demonstrated that overexpression of tomato omega-3 fatty acid desaturase (LeFAD3) gene caused increased tolerance of tomato plants to cold stress, which was attributed to the increased level of the 18:3 fatty acid that alleviated membrane damage.”
Tomato (Solanum lycopersicum L.) in the service of biotechnology (2015, methodology): “cotyledons, hypocotyls, leaves, fruits) (ElSiddig et al. 2011; Wu et al. 2011; Yarra et al. 2012; Garcia-Hurtado et al. 2012; Hasan et al. 2008; Orzaez et al. 2006, 2009, Orzaez and Granell 2009; Yasmeen et al. 2009).”