Edible Insects Farming: Efficiency and Impact on Family Livelihood, Food Security, and Environment Compared With Livestock and Crops

By R. Gahukar. 2016

124 citations recorded by the source corpus.

Subfields: Genetics, Insect Science, Social Psychology

View Paper: https://www.semanticscholar.org/paper/aea89628288b1061d6ac550bb58d24d23a603d2d

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Genetics

1. D. Oonincx
2. A. van Huis
3. J. V. van Loon
4. M. Dicke
5. K. Barragán-Fonseca

In Insect Science

1. D. Oonincx
2. A. van Huis
3. J. V. van Loon
4. Matan Shelomi
5. M. Dicke
6. J. Ball
7. V. Varelas
8. K. Barragán-Fonseca

In Social Psychology

1. D. Oonincx
2. A. van Huis
3. J. V. van Loon
4. M. Dicke
5. K. Barragán-Fonseca

Citations in the corpus

• The environmental sustainability of insects as food and feed. A review (2017, background): “The question is whether the production of insects as an alternative protein source is environmentally more sustainable than the production of conventional animals (Abbasi et al. 2015, Gahukar 2016).”