The Antifungal Activity of Essential Oils as Determined by Different Screening Methods

By Quitterie Delespaul, Virginia G. de Billerbeck, C. Roques, G. Michel, Cécile Marquier-Viñuales, J. Bessière. 2000

132 citations recorded by the source corpus.

Subfields: Conservation, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/ae75e478f0e50646d63d34230215cb9c0396b986

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In Food Science

1. Marina Sokovic

Citations in the corpus

• Essential Oil Composition of Cymbopogon winterianus. and Carum carvi. and Their Antimicrobial Activities (2008, background): “Essential oil of C. nardus charac- terized by the association of citronellol and citronellal was highly efficient as an antimicrobial agent (Delespaul et al., 2000).”
• Antifungal Activities and Chemical Compositions of Essential Oils from Leaves of Four Eucalypts (2006, background): “[in Chinese with English summary].”