New knowledge for yield, composition and insecticidal activity of essential oils obtained from the aerial parts or seeds of fennel (Foeniculum vulgare Mill.)
By R. Pavela, M. Žabka, J. Bednář, J. Tříska, N. Vrchotová. 2016
88 citations recorded by the source corpus.
Subfields: Food Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/ad9dc967e378c592082bca64cac849a551c5d855
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In Food Science
In Plant Science
Citations in the corpus
- History, presence and perspective of using plant extracts as commercial botanical insecticides and farm products for protection against insects – a review (2016, background): “Therefore, most commercial products are manufactured only from a few plant species that provide sufficiently high yields (Isman 2014; Pavela et al. 2016).”