Principle and application of plant mutagenesis in crop improvement: a review
By Y. Oladosu, M. Rafii, N. Abdullah, Ghazali Hussin, A. Ramli, H. A. Rahim, G. Miah, Magaji G. Usman. 2016
541 citations recorded by the source corpus.
ABSTRACT The first step in plant breeding is to identify suitable genotypes containing the desired genes among existing varieties, or to create one if it is not found in nature. In nature, variation occurs mainly as a result of mutations and without it, plant breeding would be impossible. In this context, the major aim in mutation-based breeding is to develop and improve well-adapted plant varieties by modifying one or two major traits to increase their productivity or quality. Both physical and chemical mutagenesis is used in inducing mutations in seeds and other planting materials. Then, selection for agronomic traits is done in the first generation, whereby most mutant lines may be discarded. The agronomic traits are confirmed in the second and third generations through evident phenotypic stability, while other evaluations are carried out in the subsequent generations. Finally, only the mutant lines with desirable traits are selected as a new variety or as a parent line for cross breeding. New varieties derived by induced mutatgenesis are used worldwide: rice in Vietnam, Thailand, China and the United States; durum wheat in Italy and Bulgaria; barley in Peru and European nations; soybean in Vietnam and China; wheat in China; as well as leguminous food crops in Pakistan and India. This paper integrates available data about the impact of mutation breeding-derived crop varieties around the world and highlights the potential of mutation breeding as a flexible and practicable approach applicable to any crop provided that appropriate objectives and selection methods are used.
Subfields: Molecular Biology, Plant Science
View Paper: https://www.semanticscholar.org/paper/ad26d6c76bf1e4cf971265589c484f68869a12f4
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Citations in the corpus
- Genotype × Environment interaction and stability analyses of yield and yield components of established and mutant rice genotypes tested in multiple locations in Malaysia* (2017, background): “Therefore, the major effort in crop technology is directed towards minimizing risk, yield stability, cost reducing and enhancing high returns (Oladosu et al. 2016).”