Seed yield, yield components, oil content and essential oil content and composition of Nigella sativa L. and Nigella damascena L.

By L. D'Antuono, A. Moretti, A. Lovato. 2002

201 citations recorded by the source corpus.

Subfields: Complementary and alternative medicine, Pharmacology, Toxicology

View Paper: https://www.semanticscholar.org/paper/ac8a2320210570fe117cf344077536bb5017e361

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. S. Gharby
2. H. Harhar
3. Z. Charrouf
4. Imane Chafchaouni-Moussaoui
5. Mushtaq Ahmad
6. Samira Boulbaroud
7. M. Ibrahimi
8. D. Guillaume

Citations in the corpus

• Chemical investigation of Nigella sativa L. seed oil produced in Morocco (2015, background): “However, oil content of Nigella seed from Morocco has been reported to be low, compared to other regions (D’Antuono et al., 2002).”