The salicylic acid effect on the tomato (Lycopersicum esculentum Mill.) sugar, protein and proline contents under salinity stress (NaCl)

By V. Ali, Yazdanpanah Ali, Yosefi Mehdi. 2011

86 citations recorded by the source corpus.

Subfields: Physiology, Plant Science

View Paper: https://www.semanticscholar.org/paper/ac62c8c8f65d84731ba9aab21eac5c0ff147f106

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In Plant Science

1. N. Khan
2. A. Bano

Citations in the corpus

• Effects of exogenously applied plant growth regulators in combination with PGPR on the physiology and root growth of chickpea (Cicer arietinum) and their role in drought tolerance (2018, background): “SA had been reported to ameliorate salt stress induced decrease in the protein content of tomato leaves (Zahra et al. 2011).”