Effect of feeding system on growth and carcass characteristics of Churra Tensina light lambs
By S. Carrasco, G. Ripoll, A. Sanz, J. Álvarez‐Rodríguez, B. Panea, R. Revilla, M. Joy. 2009
120 citations recorded by the source corpus.
Subfields: Agronomy and Crop Science, Animal Science and Zoology, Genetics
View Paper: https://www.semanticscholar.org/paper/ac2abdfd84f27f1b45f36a5e2eefc3358c577514
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Citations in the corpus
- Sustainability of pasture-based livestock farming systems in the European Mediterranean context: Synergies and trade-offs (2011, background): “Several studies have shown the technical viability of alternative fattening management in certain areas (Blanco et al., 2010; Carrasco et al., 2009), although these practices may only be implemented in areas and seasons that guarantee sufficient pasture quality and availability, and might not apply ”
- The effect of feeding systems on the characteristics of products from small ruminants (2011, background): “, 2008a; Carrasco et al., 2009). Howver, in the experiment of Carrasco et al. (2009), the grazing ambs had greater proportion of internal fat depot due to he heavier abdominal fat (33.”