Is it love for local/organic or hate for conventional? Asymmetric effects of information and taste on label preferences in an experimental auction
By M. Costanigro, Stephan Kroll, D. Thilmany, M. Bunning. 2014
164 citations recorded by the source corpus.
Subfields: Economics and Econometrics, Plant Science, Sensory Systems
View Paper: https://www.semanticscholar.org/paper/abaca99a74a4e2ee0ed8fa2eb10409ba7bc2a6d1
How researchers see this paper
The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.
In Economics and Econometrics
In Plant Science
Citations in the corpus
- Labeling Food Processes: The Good, the Bad and the Ugly (2017, background): “For example, Costanigro et al. (2014) found that administering the same scientific information about the pros and cons of local and organic production increased WTP of organics supporters, and changed nothing for the skeptics.”