Effects of Garlic (Allium sativum) on Some Antioxidant Activities in Tilapia Nilotica (Oreochromis niloticus)

By M. Metwally. 2009

203 citations recorded by the source corpus.

View Paper: https://www.semanticscholar.org/paper/ab6ee0bb28336cb67f38373a5a3720d3f8a6d9bd

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. H. Daud
2. A. Syahidah
3. N. Gabriel
4. C. Saad
5. Y. Abdelhadi

Citations in the corpus

• Review on the progress in the role of herbal extracts in tilapia culture (2019, result): “The same results were obtained by Metwally (2009) in O. niloticus after been fed a diet supplemented with A. sativum extracts, however without these animals being challenged.”
• Status and potential of herbal applications in aquaculture: A review (2015, background): “The use of other culinary herbs, red clover (Trifolium pratense), caraway (Carum carvi) and basil (Ocimum basilium) as a growth promoting agent has also demonstrated positive results in many species of tilapia (Turan, 2006; ElDakar et al., 2008; Metwally, 2009; Ahmad and Abdel-Tawwab, 2011).”